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Bonjour! I am the Blue Lagoon, named after the book that inspired my name. I was concocted in Paris in the 1960s by Andy MacElhone of Harry’s Bar. I am comprised of vodka, Malibu rum, Blue Curacao and lemonade. I am the perfect drink after a hard, long day at work, and also refresh on a hot summer’s day. My unknown French roots make me the perfect timepiece for the secretly sophisticated and cultured…